Written on 12/28/2007 10:44:00 PM by C.A. aka "t'que"
Pinoy-style street food: The guy in the picture is selling different kinds of grilled foods, from chicken leg & breast barbecue up to the chicken internal organs, like the chicken heart, small intestines, kidney, liver & gizzard. As well as pork. After grilling, they are brush with banana catsup and oil, then, dip in a specially made vinegar with chopped onions, chilis, sugar, salt and black pepper.
Before hitting home, after my kiddo's skating lesson and practice at the rink. We bought our dear Luigi some chicken heart barbecue and chicken intestines for our pasalubong for him.