Thursday, February 01, 2007

"One-Drop Clam Soup"

Not knowing what to cook I just went to the small wet market (talipapa) in our place. When I saw the clams, i know that's what I'm going to cook. My kiddo loves seafoods.

You'll need:
  • a kilo of clams
  • 6 cups rice wash
  • 50 grams of sliced ginger
  • 1 large red onion, quartered
  • salt and pepper
  • 1 chicken cube

Here's how:

Place the clams in a glass bowl. Add water, enough to cover. Let it sit for 15-20 minutes while preparing and cutting the other ingredients. Set aside.

Drain the water from the clams. Wash again to remove the sand it had emitted.

In a medium casserole, Drop all the ingredients. Cover. Place over medium-high heat. Bring to boil. Let it cook for 2 minutes.

Serve immediately while hot.

No comments: