DCookingMudra

Join here . We have an Indian mango tree in our backyard. Every summer time, it gives us plenty of fruits. Sometimes, because of thi...

I used the square wanton wrapper tucked in my refrigerator rather the traditional lumpia wrapper bought in wet supermarkets. I have some le...

Everyone here in our home loves to eat bananas, it's a family favorite. Have you seen a dog who loves to eat fruits and veggies? That...

We've harvested lots of indian mangoes from our backyard. Some are over ripe. I don't want it to go to waste, so, I made a fruit sh...

Avocados are in season again, this is one famous recipe here in our household using avocados. My mom used to make it when we were little kid...

Our merienda. The mangoes are harvested from our own tree, in our backyard. It's brimming once again with fruits. Eating mangoes wouldn...

Chico fruits are eaten fresh when ripe. It bears fruit most months of the year and can be grown in many parts of the country. It came from a...

Good for 4-6 servings. Ingredients: 6 tbsps cooking oil 6 pcs ripe plantain bananas, cut lengthwise 2 small pcs (160 grams) sweet potat...

I woke up at around 8.30 in the morning, washed my face and brushed my teeth. I checked around and the kids are home, It means GJ, Yok are ...

Good for 5 servings Ingredients: 2 matured coconut, grated 3/4 cup + 1 cup warm water 2 tbsps cooking oil 150 grams pork belly, cubed 1/4 ts...

This was our lunch today, skinless longganisa and slices of melon. And some leftover soup and veggies from yesterday's "Sinigang na...

Sugar-apple, also known as "Sweetsop" and "Custard-apple", is a native to the tropical Americas. It is the most widely c...

For the celebration of Nutrition Week, which was held last July 24 to 28. My Little One had a project in school with the theme: "KUM...