"Creamy Cheese Spread"

Ingredients:

• 1/2 cup of cream cheese, slightly thawed
• 1/4 cup all-purpose cream, chilled

Procedure:
Whip together the cream cheese and heavy cream until blended. Put in a glass container. Close tightly. Refrigerate.

For a variety, add finely minced parsley. I would have put some but unfortunately I had none, been looking for several days now for it but can't find any!

You can also use this recipe for dips.